Mom Made Methi Para 300g captures the essence of home-style snacking with fenugreek leaves (methi) and a careful blend of flour and spices. The dough is made from a combination of all-purpose flour, finely chopped fenugreek leaves (methi), and a medley of aromatic spices. The dough is kneaded, rolled out, and cut into small diamond shapes. These diamond-shaped pieces are then deep-fried until they turn golden brown and achieve a crispy texture.
The result is a mouthwatering snack with a unique flavor profile, where fenugreek leaves lend a slightly bitter and earthy note that complements savory spices in every bite.
Mom Made Methi Para is a versatile snack that can be enjoyed on its own or paired with chutneys, dips, or a steaming cup of tea. The crispy texture and distinct taste make it an irresistible choice for snacking enthusiasts.
With Mom Made Methi Para, you can experience the goodness of homemade snacks made with care and attention to detail. Every crispy morsel evokes a cozy kitchen where these treats are lovingly prepared.
Highlights
- Traditional dough of all-purpose flour, fenugreek leaves, and aromatic spices
- Diamond-shaped pieces deep-fried to a golden, crispy finish
- Versatile snack that pairs with chutneys, dips, or tea
How to Use
Break into bite-sized pieces and enjoy as a standalone snack or pair with chutneys, dips, or a hot cup of tea. For inspiration, explore our collection at methi para snacks, search for fenugreek snacks, or discover other crispy spiced snacks.
Storage & Notes
Store in a cool, dry place away from light to preserve freshness. Reseal after opening.