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Free Delivery In Ottawa & Gatineau on Order above $69.99

Ingrano Moong Dal Yellow 4lb

by Ingrano
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Original price $9.03 - Original price $9.03
Original price
$9.03
$9.03 - $9.03
Current price $9.03
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Out of stock
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Discover the nutritious and versatile Ingrano Moong Dal Yellow, a staple ingredient in Indian kitchens known for its rich flavor and numerous health benefits. Moong dal, also known as split yellow gram, is a key component in a variety of traditional Indian dishes, making it an essential addition to your pantry.

Key Features:

  • Rich in Nutrients: Packed with protein, fiber, vitamins, and minerals, moong dal is an excellent choice for maintaining a balanced diet.
  • Versatile Ingredient: Perfect for a wide range of dishes, including dals, soups, stews, khichdi, and salads. It can also be used to make nutritious snacks and desserts.
  • Quick and Easy to Cook: Moong dal cooks quickly and easily, making it convenient for busy kitchens. It doesn’t require extensive soaking and can be prepared in a variety of ways.
  • High-Quality Product: Sourced from premium quality beans, ensuring a fresh and flavorful addition to your meals.

Cultural Significance:

Moong dal holds a special place in Indian cuisine, often used in daily meals and special occasions alike. It's celebrated not just for its taste but also for its health benefits, particularly in vegetarian diets where it serves as a crucial source of protein. From the comforting dal tadka to the nourishing khichdi, moong dal is a versatile ingredient that brings the authentic flavors of India to your table.

Why You'll Love It:

Ingrano Moong Dal Yellow is ideal for anyone looking to incorporate more plant-based protein and nutrients into their diet. Its mild flavor and soft texture make it a favorite among all age groups, and its ease of preparation ensures it can be a part of quick weeknight dinners or elaborate weekend feasts.

Usage Suggestions:

  • Dal Tadka: Cook with tomatoes, onions, and a blend of spices for a classic Indian dal.
  • Khichdi: Combine with rice and vegetables for a wholesome, comforting meal.
  • Soups and Stews: Add to soups and stews for added nutrition and texture.
  • Salads: Use cooked moong dal in salads for a protein boost.
  • Snacks: Roast and spice moong dal for a crunchy, healthy snack.

Elevate your cooking with the nutritious and flavorful Ingrano Moong Dal Yellow. Whether you're making traditional Indian dishes or experimenting with new recipes, this versatile ingredient is sure to enhance your culinary creations with its rich taste and health benefits.

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