Bring the true taste of Chennai to your kitchen with Chennai Caters Idli & Dosa Batter 900ml. This convenient frozen batter is made with fresh ingredients and processed hygienically, so you can enjoy soft, fluffy idlis and light, crisp dosas at home without the effort of soaking, grinding, and fermenting from scratch. Free from added colours, preservatives, and artificial flavouring, it lets you savour the authentic flavour of South Indian classics any day of the week.
Highlights
- Authentic Chennai-style batter for idlis and dosas at home
- Made from fresh ingredients and hygienically processed
- Frozen convenience saves time and reduces kitchen prep
- No added colours, preservatives, or artificial flavouring
- Perfect for breakfast, dinner, or a quick snack
How to Use
Thaw the required quantity of batter in the refrigerator or at room temperature until fully defrosted. Stir the batter gently to restore an even consistency. For idlis, lightly grease your idli plates, pour the batter into the moulds, and steam until the idlis are cooked, soft, and spongy. For dosas, heat a well-seasoned tawa, spread a ladle of batter into a thin circle, drizzle oil or ghee around the edges, and cook until golden. Pair your meal with flavourful accompaniments by exploring chutney options, classic sambar mixes, and other South Indian essentials.
Storage & Notes
Keep the batter frozen until you are ready to use it to maintain freshness and texture. Once thawed, store any unused portion in the refrigerator and consume within a short period, following any on-pack guidance. Avoid refreezing thawed batter. As with all frozen foods, use clean utensils when scooping to preserve quality. Enjoy the convenience of ready-to-cook batter while still experiencing the homestyle taste and aroma of traditional South Indian idlis and dosas right from your own kitchen.
