

A Handi Wooden Chakla is a traditional Indian kitchen tool used for rolling dough, especially for making chapatis, parathas, and other types of flatbreads. It's made from wood, typically a smooth, durable hardwood like sheesham or neem. The chakla is a flat, round surface where the dough is placed and rolled with a rolling pin (or belan).
These wooden chaklas are known for their sturdy construction and ability to provide a smooth, even surface for rolling dough, which is important for ensuring uniform thickness in flatbreads. Handi wooden chaklas are also popular because they're considered eco-friendly and durable compared to plastic or metal alternatives.