S&V Fermented Millet Dosa Mix 200g

S&V Fermented Millet Dosa Mix is your go-to solution for making crispy, golden dosas with a healthy twist. Dosas, a beloved South Indian staple, are thin, savory pancakes typically made from rice and lentils. This mix replaces the traditional rice with millets, offering a more nutritious, gluten-free alternative without sacrificing the classic dosa taste and texture.

The millets used in this mix are fermented, which not only enhances their flavor but also makes them easier to digest and boosts their nutritional profile. Fermentation is an age-old process in Indian cuisine, known to improve gut health and increase the bioavailability of essential nutrients like iron, calcium, and vitamins. This makes S&V Fermented Millet Dosa Mix perfect for those who want to enjoy a delicious meal while caring for their health.

Preparing your dosas is quick and simple. Just add water to the mix, let it sit, and start making light, crispy dosas right from your stovetop. The blend of fermented millets gives your dosas a slightly tangy flavor, complemented by traditional spices, making it a versatile base for a variety of dishes. Pair it with sambar, coconut chutney, or simply enjoy it with a spread of ghee for an authentic South Indian experience.

Ideal for breakfast, lunch, or dinner, S&V Fermented Millet Dosa Mix caters to both traditional food lovers and health-conscious eaters. It’s perfect for anyone looking to incorporate ancient grains into their diet while savoring the classic flavors of India.